The bakery offers fresh pastries to take home. The cafe invites you to stop in. For more than 100 years, the Stocklauser bakery with several locations in Styria and Carinthia is known as a family business with high baking art. The Stocklauser bakery has been awarded several times in bread competitions!
Since 1908, which is the official founding year, is baked here with heart and now already in the fifth generation! The recipes are handed down, are refined. We do not turn the clock, because really good bread takes time, that tastes! Our dad, affectionately called Michl by friends, has expanded the business to include our pastry store. Together with our long-standing team we want to spoil - us and of course YOU!
The bakery will be closed on 25 December 2024, 1 January 2025 and 20 to 22 April 2025.