Around 40 farmers along the Styrian Apple Route conjure up unique delicacies from apples: juice, cider, schnapps, jams or the “abacus”, the highest spiritualization of the apple. These products can then be tasted at the direct marketers and purchased in the farm stores.
A hike through the apple orchards or a bike ride along the apple route is a real treat, especially in spring or fall. In spring, millions of blossoms adorn the apple trees, and in fall, the farmers work daily to harvest the crunchy apples.