Contemporary food culture for modern consumers!
Warm kitchen: Monday – Friday: 10:00 a.m. – 2:30 p.m
Butcher's: Monday – Friday: 7:30 a.m. – 6:00 p.m Saturday: 7:00 a.m. – 12:30 p.m
Hot cuisine: Monday - Friday: 10:00 a.m. - 2:30 p.m.
Butcher shop: Monday - Friday: 07:30 - 18:00 h Saturday: 07:00 - 12:30 h