Our winery is located in southern Styria on the Inselberg Sausal with the wine village of Kitzeck. We are a family business of five, Karl , Eva and three sons: Armin (18 years), Valentin (16 years), Marwin (8 years). Karl graduated in Agricultural Economics at the University of Natural Resources and Applied Life Sciences, Eva in Business Administration at the University of Economics in Vienna. The practical wine knowledge and the expansion of the (wine) horizon Karl got in Burgundy in France among other stays in the years 1997 and 1998. We cultivate 5 hectares of vineyards on steep slopes, most of which are planted with red wine varieties. From the beginning we work according to biodynamic principles and since 2003 we are demeter certified. Translated with www.DeepL.com/Translator (free version)
The "Schnabels" have always been connected to the earth through viticulture and cattle farming. In our current activities and work, we always recognize our inner program of a true farmer and are therefore not committed to any zeitgeist trend, but to our earth, the wine as a cultural asset and the food seeker (consumer) in the sense of producing flawless, residue-free, digestible products.
Please book in advance by telephone!