Indulgence offer: Fresh fried chicken daily, seasonal themed menus, Monday to Friday: 2 lunch menus á € 9,50
A little journey through time...It all started with a small inn and the fact that grandma could prepare very good fried chicken even back then.
Now we can be proud to serve you our house specialty together with numerous other dishes in the third generation and in a friendly atmosphere - whether in the bright dining conservatory, the oak-lined guest room, the cozy parlor or in the warm season on our sun terrace and in our shady guest garden under wide-spreading linden trees.
We complement our down-to-earth, traditional cuisine with seasonal dishes based around regional treasures: starting with wild garlic, asparagus and porcini mushrooms to pumpkin, horseradish and beetle beans - we serve local cuisine prepared with love and served with charm.
Tip: Lindenhof cake, pumpkin seed spaetzle