Pastries, cakes and coffee enjoyment on the Mur cycle path
Hardly any other company is as family-oriented as the Gratzl Bakery. The company has been managed by one and the same family from generation to generation since 1884.
Now in the fourth generation, Georg Gratzl runs the business with the support of his sister Eva. The company employs almost 20 people who are always looking after their customers. Old-established and cherished recipes are still used and guarantee traditional high enjoyment. The best possible quality and valuable raw materials have the highest priority. Come into the confectionery and enjoy. Special requests such as special cakes, rolls and party pastries are also fulfilled to order.
Opening Hours