Italian gelato, coffee and snacks
Enjoy delicious ice cream to go, dreamy sundaes, refreshing spritzes, delightful cappuccino and snacks.
During the winter season, Taip Rastoder transforms his ice cream parlor Il Gelato in Judenburg into an Italian ristorante. From November to the end of February, the trained chef offers Italian specialties every day, including fish dishes, pasta, antipasti, salads and various meat dishes. The restaurant is also suitable for small parties of up to 25 people. A perfect place to enjoy authentic Italian cuisine in a cozy atmosphere!
Opening hours: